Rava vada is one of the best to try out this morning for breakfast. Here is how to make this delicious vegetarian healthy recipe. Instructions how to prepare. 1. firstly, in a large mixing bowl take 1 cup of rava. 2. firstly, in a large mixing bowl take 1 cup of rava.3. additionally add cumin seeds, green chili, ginger, curry leaves, coriander leaves, onion and salt.4. mix well to form a dough. 5. add extra water or curd if required. if the dough turn watery add little more semolina / sooji. 6. est the dough for 25 minutes, so that the sooji absorbs moisture and swells. 7. ow grease both hands with oil and take a ball sized dough. 8. flatten with hands and make a hole in centre. 9. urther, slowly drop into hot oil. 10. Fry the vadas on the low flame and enjoy it Keywords:
Rava Vada Recipe
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